How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Upside-Down Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. sugar, 3 eggs, 3 tsp. vanilla, 3/4 c. shortening, and more.

Is Cherry Upside-Down Cake suitable as baking & desserts?

Yes, Cherry Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Upside-Down Cake Recipe

Name: Cherry Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 3 eggs; 3 tsp. vanilla; 3/4 c. shortening; 3 3/4 c. flour; 1 1/2 c. milk; 5 tsp. baking powder; well drained cherries; 2 1/2 Tbsp. melted butter; 1 1/4 c. brown sugar

Cherry Upside-Down Cake

Eats Now Editorial Team · 1694 kcal · Baking & Desserts

Cherry Upside-Down Cake – a delicious recipe with sugar, eggs, vanilla, shortening, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry Upside-Down Cake

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