How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Tomato And Zucchini Bake?

You need 10 ingredients. The key ingredients include: 4 medium zucchini, thinly sliced, 2 cups cherry tomatoes, 4 -5 large tomatoes, chopped (or you can use a can of crushed tomatoes), 4 tablespoons olive oil, and more.

Is Cherry Tomato And Zucchini Bake suitable as vegetarian?

Yes, Cherry Tomato And Zucchini Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cherry Tomato And Zucchini Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Tomato And Zucchini Bake Recipe

Name: Cherry Tomato And Zucchini Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium zucchini, thinly sliced; 2 cups cherry tomatoes; 4 -5 large tomatoes, chopped (or you can use a can of crushed tomatoes); 4 tablespoons olive oil; 3 tablespoons tomato paste; 1 large onion, thinly sliced; 3 garlic cloves, crushed; 10 fresh basil leaves, torn; 1 cup grated tasty cheese; 1/2 cup breadcrumbs

Try this homemade Cherry Tomato And Zucchini Bake recipe the whole family will love. Made with zucchini, cherry tomatoes, tomatoes and olive oil. Easy s…

This Cherry Tomato And Zucchini Bake relies on simple, everyday ingredients such as cherry tomatoes, olive oil, tomato paste and large onion, thinly sliced. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry Tomato And Zucchini Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions