How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Vegetable Dip?

You need 6 ingredients. The key ingredients include: 10 ounces frozen spinach, chopped, 8 ounces water chestnuts, finely chopped, 1 cup sour cream, 1 cup mayonnaise, and more.

Is Spinach Vegetable Dip suitable as vegetarian?

Yes, Spinach Vegetable Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Vegetable Dip Recipe

Name: Spinach Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 10 ounces frozen spinach, chopped; 8 ounces water chestnuts, finely chopped; 1 cup sour cream; 1 cup mayonnaise; 1 14 ounces Knorr vegetable soup mix; ¼ cup green onion, finely chopped

Spinach Vegetable Dip – a delicious recipe with frozen spinach, water chestnuts, sour cream, mayonnaise, vegetable soup, green onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 ounces frozen spinach, chopped
8 ounces water chestnuts, finely chopped
1 cup sour cream
1 cup mayonnaise
1 14 ounces Knorr vegetable soup mix
¼ cup green onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Vegetable Dip

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