How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Swirled Cheesecake?

You need 11 ingredients. The key ingredients include: 1/4 cup of graham cracker crumbs, vegetable cooking spray, 1 (21-ounce) can of cherry pie filling, 1 teaspoon grated orange rind, and more.

Is Cherry Swirled Cheesecake suitable as baking & desserts?

Yes, Cherry Swirled Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Swirled Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Swirled Cheesecake Recipe

Name: Cherry Swirled Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup of graham cracker crumbs; vegetable cooking spray; 1 (21-ounce) can of cherry pie filling; 1 teaspoon grated orange rind; 2 (8 oz.) pkg. of cream cheese; 1 (14 ounce) can low fat sweetened condensed milk; 4 egg whites; 1 egg; 1/3 cup of lemon juice; 1 teaspoon of vanilla extract; 1/2 cup of flour

Bake this irresistible Cherry Swirled Cheesecake at home. Made with graham cracker crumbs, vegetable cooking spray, cherry pie filling and orange rind. …

This Cherry Swirled Cheesecake relies on simple, everyday ingredients such as of graham cracker crumbs, vegetable cooking spray, grated orange rind and (8 oz.) pkg. of cream cheese. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry Swirled Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry Swirled Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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