How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Sherbet?

You need 5 ingredients. The key ingredients include: 2 cups fresh cherries, pitted and processed smooth, 1 lemon, juice of, 1 1/2 cups sugar or 1 1/2 cups Splenda sugar substitute, 1 quart milk, and more.

Is Cherry Sherbet suitable as baking & desserts?

Yes, Cherry Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Sherbet Recipe

Name: Cherry Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh cherries, pitted and processed smooth; 1 lemon, juice of; 1 1/2 cups sugar or 1 1/2 cups Splenda sugar substitute; 1 quart milk; 2 egg whites (or equivalent of pasteurized egg whites)

Cherry Sherbet – a delicious recipe with fresh cherries, lemon, sugar, milk, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups fresh cherries, pitted and processed smooth
1 lemon, juice of
1 1/2 cups sugar or 1 1/2 cups Splenda sugar substitute
1 quart milk
2 egg whites (or equivalent of pasteurized egg whites)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Sherbet

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