Bake this irresistible Kheer (Rice Pudding) at home. Made with coconut milk, milk, white sugar and Basmati rice. Easy step-by-step instructions included.
This Kheer (Rice Pudding) relies on simple, everyday ingredients such as of coconut milk, of whole milk, of white sugar and of basmati rice. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kheer (Rice Pudding) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026