Cherry Pepsi Pulled Pork Recipe

Name: Cherry Pepsi Pulled Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bone-in pork shoulder; 2 liter cherry pepsi; 2/3 cup malt vinegar; 1/2 cup brown sugar; 1 tbsp crushed pepper flakes; 1 vegetable oil; as needed; 1 cup flour; 1 large pinch kosher salt and black pepper; 1 tbsp garlic powder; 1 tbsp onion powder

Servings: persons

1 bone-in pork shoulder
2 liter cherry pepsi
2/3 cup malt vinegar
1/2 cup brown sugar
1 tbsp crushed pepper flakes
1 vegetable oil; as needed
1 cup flour
1 large pinch kosher salt and black pepper
1 tbsp garlic powder
1 tbsp onion powder

1
In a large sauce pot, heat enough vegetable oil to cover the bottom.
2
Season flour.
3
Dredge pork shoulder and shake off excess flour.
4
Sear pork shoulder on each side.
5
Remove from pot.
6
Add 1/2 cup pepsi and malt vinegar.
7
Scrape up the brown bits (fond) as the liquid reduces.
8
Add remaining pepsi when all the fond is lifted.
9
Cover.
10
Simmer for approximately 3 hours or until pork easily releases from bone.
11
Variations; Coconut extract, Sriracha, tamari, leeks, caramelized onions, cayenne, crushed pepper flakes, parsely, cilantro, scallions, ginger, lime, pineapple juice, lemon, lemongrass, mirin, sesame oil or seeds,

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 bone-in pork shoulder, 2 liter cherry pepsi, 2/3 cup malt vinegar, 1/2 cup brown sugar, and more.

Yes, Cherry Pepsi Pulled Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Pepsi Pulled Pork

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