Cherry Granola Kugel Recipe

Name: Cherry Granola Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package wide egg noodles, cooked and drained; 1/2 cup butter; 8 ounces cream cheese, cut into cubes; 1 (12 ounce) jar cherry preserves; 1 - 1 1/2 cup frozen dark sweet cherries; 4 eggs; 1 teaspoon ground cinnamon; 1 cup milk; Granola Topping; 1 cup granola cereal; 1/4 cup butter, melted; 1 teaspoon ground cinnamon

Servings: persons

1 (12 ounce) package wide egg noodles, cooked and drained
1/2 cup butter
8 ounces cream cheese, cut into cubes
1 (12 ounce) jar cherry preserves
1 - 1 1/2 cup frozen dark sweet cherries
4 eggs
1 teaspoon ground cinnamon
1 cup milk
Granola Topping
1 cup granola cereal
1/4 cup butter, melted
1 teaspoon ground cinnamon

1
Preheat oven to 350 degrees.
2
Spray 13 x 9 pan with cooking spray.
3
After cooking and draining egg noodles, put noodles back in cooking pot over low heat.
4
Mix in 1/2 cup of butter and cream cheese until melted.
5
Beat eggs and milk together and pour into noodle mixture.
6
Add cinnamon, cherries and cherry preserves.
7
Pour into 13 x 9 pan.
8
Mix together granola, butter and 1 teaspoon ground cinnamon.
9
Sprinkle over noodles.
10
Bake for 1 hour or until golden brown.

778

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (12 ounce) package wide egg noodles, cooked and drained, 1/2 cup butter, 8 ounces cream cheese, cut into cubes, 1 (12 ounce) jar cherry preserves, and more.

Yes, Cherry Granola Kugel falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cherry Granola Kugel

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions