How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry (Fruit) Pudding?

You need 7 ingredients. The key ingredients include: 1 can cherry pie filling (Comstock) or any other kind, 1/2 c. butter, 1 c. sifted flour, 2 tsp. baking powder, and more.

Is Cherry (Fruit) Pudding suitable as baking & desserts?

Yes, Cherry (Fruit) Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry (Fruit) Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry (Fruit) Pudding Recipe

Name: Cherry (Fruit) Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cherry pie filling (Comstock) or any other kind; 1/2 c. butter; 1 c. sifted flour; 2 tsp. baking powder; 1/4 tsp. salt; 1/4 tsp. cinnamon; 1 c. milk

Cherry (Fruit) Pudding – a delicious recipe with cherry pie filling, butter, flour, baking powder, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cherry pie filling (Comstock) or any other kind
1/2 c. butter
1 c. sifted flour
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. cinnamon
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry (Fruit) Pudding

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