How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cream Cakes?

You need 6 ingredients. The key ingredients include: 16 oz. cream cheese, 2 eggs, 1/2 c. sugar, 2 tsp. vanilla, and more.

Is Cherry Cream Cakes suitable as baking & desserts?

Yes, Cherry Cream Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cream Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Cream Cakes Recipe

Name: Cherry Cream Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. cream cheese; 2 eggs; 1/2 c. sugar; 2 tsp. vanilla; 1 box vanilla wafers; 1 can cherry pie filling

Cherry Cream Cakes – a delicious recipe with cream cheese, eggs, sugar, vanilla, vanilla wafers, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. cream cheese
2 eggs
1/2 c. sugar
2 tsp. vanilla
1 box vanilla wafers
1 can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Baking & Desserts

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