Try this homemade Cherry Cream recipe the whole family will love. Made with cherry gelatin, water, nonfat yogurt and frozen cherries. Easy step-by-step …
This Cherry Cream relies on simple, everyday ingredients such as small pkg. cherry gelatin, water, ice cubes and plain nonfat yogurt. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026