How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cola Pulled Pork Sandwiches?

You need 12 ingredients. The key ingredients include: 2 pounds Boneless Pork Loin, 1/2 teaspoons Salt, 1/2 teaspoons Freshly Ground Black Pepper, 1 cup Cola, and more.

Is Cherry Cola Pulled Pork Sandwiches suitable as meat & poultry?

Yes, Cherry Cola Pulled Pork Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cherry Cola Pulled Pork Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Cola Pulled Pork Sandwiches Recipe

Name: Cherry Cola Pulled Pork Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Boneless Pork Loin; 1/2 teaspoons Salt; 1/2 teaspoons Freshly Ground Black Pepper; 1 cup Cola; 1/2 cups Cherry Preserves; 1/4 cups Ketchup; 1/2 cups BBQ Sauce; 2 Tablespoons Worcestershire Sauce; 1 Tablespoon Dijon Mustard; 1 Tablespoon Chipotle In Adobo Sauce, Diced; 1 cup Fresh Cherries, Halved And Pitted; 4 whole Whole Wheat Buns

Try this homemade Cherry Cola Pulled Pork Sandwiches recipe the whole family will love. Made with Salt, Freshly Ground Black Pepper, Cherry Preserves an…

This Cherry Cola Pulled Pork Sandwiches relies on simple, everyday ingredients such as boneless pork loin, salt, freshly ground black pepper and cola. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry Cola Pulled Pork Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions