Cherry Chocolate Cake

1. 1

   Use a 9 x 13-inch greased and floured pan.

2. 2

   Pour 1/2 package of small marshmallows over bottom of pan.

3. 3

   Mix cake mix according to directions and pour over marshmallows.

4. 4

   Mix dry cherry Jell-O with cherry pie filling.

5. 5

   Pour this mixture over top of cake.

6. 6

   Bake at 350u00b0 for 40 to 45 minutes.

7. 7

   Marshmallows come to the top and cherries to bottom.

8. 8

   Do not have to ice.

No additional tips available.