How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherokee Bean Bread?

You need 7 ingredients. The key ingredients include: 2 c. cornmeal, 1 tsp. baking powder, 1 tsp. salt, 2 c. cooked pinto beans, well seasoned, and more.

Is Cherokee Bean Bread suitable as general?

Yes, Cherokee Bean Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherokee Bean Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherokee Bean Bread Recipe

Name: Cherokee Bean Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cornmeal; 1 tsp. baking powder; 1 tsp. salt; 2 c. cooked pinto beans, well seasoned; 2 beaten eggs; 1 c. bean juice; 1/2 c. milk

Cherokee Bean Bread – a delicious recipe with cornmeal, baking powder, salt, pinto beans, eggs, bean juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cornmeal
1 tsp. baking powder
1 tsp. salt
2 c. cooked pinto beans, well seasoned
2 beaten eggs
1 c. bean juice
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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