Chelle'S Banana Bread Recipe

Name: Chelle'S Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup sugar; 1/3 cup margarine (I use Imperial generally) or 1/3 cup butter (I use Imperial generally); 2 eggs; 1 1/2 cups mashed ripe bananas (3 to 4 medium); 1/3 cup water; 1 2/3 cups all-purpose flour (do not use self-rising flour); 1 teaspoon baking soda; 1/2 teaspoon salt; 1/4 teaspoon baking powder; 1/2 cup chopped nuts; 1 1/2 tablespoons vanilla (I like Spice Island 100% Bourbon Vanilla extract)

Servings: persons

1 cup sugar
1/3 cup margarine (I use Imperial generally) or 1/3 cup butter (I use Imperial generally)
2 eggs
1 1/2 cups mashed ripe bananas (3 to 4 medium)
1/3 cup water
1 2/3 cups all-purpose flour (do not use self-rising flour)
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon baking powder
1/2 cup chopped nuts
1 1/2 tablespoons vanilla (I like Spice Island 100% Bourbon Vanilla extract)

1
Heat your oven to 350u00b0F.
2
Grease the bottom only of your loaf pan.
3
In large bowl, mix together sugar and margarine.
4
Stir in eggs until blended.
5
Add vanilla, water and bananas and beat for 30 seconds.
6
Sift together dry ingredients in a separate bowl before adding to mixture.
7
When all ingredients are mixed together, add nuts, if desired holding a few aside to garnish top.
8
Pour batter into pan.
9
Sprinkle top with nuts or arrange a few whole nuts on top prior to baking.
10
Bake for 75 minutes for an 8 inch loaf pan, 55 to 60 minutes for a 9 inch loaf pan.
11
Loaf should be deep golden brown and a wooden toothpick should come out clean when inserted into the center of loaf when cooked thoroughly.
12
Serve warm with butter, whipping cream (with a touch of rum for a dessert), toasted is great anytime or just plain!
13
Enjoy! ;).

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup sugar, 1/3 cup margarine (I use Imperial generally) or 1/3 cup butter (I use Imperial generally), 2 eggs, 1 1/2 cups mashed ripe bananas (3 to 4 medium), and more.

Yes, Chelle'S Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chelle'S Banana Bread

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