How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chef Gerard'S Award Winning Caesar Salad Dressing?

You need 12 ingredients. The key ingredients include: 1 tablespoon chopped fresh parsley, 1 tablespoon chopped green onion tops, 1 teaspoon celery salt, 1 teaspoon chopped fresh oregano, and more.

Is Chef Gerard'S Award Winning Caesar Salad Dressing suitable as salads?

Yes, Chef Gerard'S Award Winning Caesar Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chef Gerard'S Award Winning Caesar Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chef Gerard'S Award Winning Caesar Salad Dressing

Name: Chef Gerard'S Award Winning Caesar Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon chopped fresh parsley; 1 tablespoon chopped green onion tops; 1 teaspoon celery salt; 1 teaspoon chopped fresh oregano; 1 teaspoon chopped fresh basil; 1 tablespoon crushed black peppercorns; 1 tablespoon paprika; 2 large garlic cloves, minced; 2 cups olive oil (such as Bertolli(R)); 3 tablespoons Burgundy wine (optional); 1/2 cup wine vinegar; 1 (8 ounce) can stewed tomatoes, crushed

Fresh, crisp and full of flavor — this Chef Gerard'S Award Winning Caesar Salad Dressing is a must-try. Made with parsley, green onion, celery salt and …

This Chef Gerard'S Award Winning Caesar Salad Dressing relies on simple, everyday ingredients such as chopped fresh parsley, chopped green onion tops, celery salt and chopped fresh oregano. It comes together quickly and makes 4 servings, at about 1164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1164

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chef Gerard'S Award Winning Caesar Salad Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions