Cheesy Zucchini Casserole

1. 1

   Preheat oven to 350 degrees.

2. 2

   In large pan, boil sliced zucchini for about 8 minutes, until tender, then drain.

3. 3

   Spray a 7x11 inch dish with cooking spray.

4. 4

   Cover the bottom of the dish with sliced tomatoes.

5. 5

   Layer zucchini.

6. 6

   Season with salt, pepper, and minced onion.

7. 7

   Sprinkle with parmesan cheese and feta cheese.

8. 8

   Repeat layers.

9. 9

   Top off casserole with mozzarella cheese.

10. 10

    Bake uncovered for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.