Cheesy Vegetables

Name: Cheesy Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb. broccoli; 1 lb. carrots; 1 lb. cauliflower; 1 pinch lemon-pepper seasoning; 1/3 lb. velveeta cheese; 1/4 c. margarine; 3 Tbsp. miracle whip; 1 Tbsp. lemon juice; 1/2 c. milk; 1 box Ritz crackers

Eats Now Editorial Team · General

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Cheesy Vegetables – a delicious recipe with broccoli, carrots, cauliflower, lemon-pepper seasoning, velveeta cheese, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. broccoli
1 lb. carrots
1 lb. cauliflower
1 pinch lemon-pepper seasoning
1/3 lb. velveeta cheese
1/4 c. margarine
3 Tbsp. miracle whip
1 Tbsp. lemon juice
1/2 c. milk
1 box Ritz crackers

1
Cook vegetables and place in 13 X 9 pan. Sprinkle with lemon-pepper seasoning. In medium bowl, melt velveeta and margarine until smooth. Stir in miracle whip, lemon juice and milk. Beat until smooth and creamy. Pour over vegetables. Crush ritz crackers and top casserole. Bake at 350 degrees for 20-25 minutes, until bubbly.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. broccoli, 1 lb. carrots, 1 lb. cauliflower, 1 pinch lemon-pepper seasoning, and more.

Yes, Cheesy Vegetables falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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