Cheesy Tomato Chicken Parmesan Recipe

Name: Cheesy Tomato Chicken Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 cups pasta sauce; 2 large eggs, beaten; 1 cup grated parmesan cheese; 7 ounces dry breadcrumbs; 1 teaspoon garlic powder; 1 -2 teaspoon dried Italian seasoning; 1 teaspoon coarse black pepper; 6 boneless skinless chicken breasts; 2 -3 tablespoons oil; 6 slices mozzarella cheese

Servings: persons

2 -3 cups pasta sauce
2 large eggs, beaten
1 cup grated parmesan cheese
7 ounces dry breadcrumbs
1 teaspoon garlic powder
1 -2 teaspoon dried Italian seasoning
1 teaspoon coarse black pepper
6 boneless skinless chicken breasts
2 -3 tablespoons oil
6 slices mozzarella cheese

1
Set oven to 375 degrees F.
2
Grease a 13 x 9-inch baking dish.
3
Pour the pasta sauce into the baking dish and spread to coat the bottom of the dish; set aside.
4
In a shallow bowl whisk the eggs.
5
In another shallow dish mix togther the Parmesan cheese with breadcrumbs, garlic powder, Italian seasoning, seasoned salt and black pepper until well combined.
6
Dip the breasts one at a time into the eggs firstly, then coat completely into the breadcrumb mixture pressing down with hands to adhear the crums to the chicken.
7
Place the coated breasts onto a large plate.
8
Heat 2-3 tablespoon oil in a large skillet over medium heat; add in breasts and fry until just lightly golden brown on both sides (about 3 minutes per side).
9
Place the breasts in the baking dish on top of the pasta sauce.
10
Bake uncovered for about 25 minutes.
11
Remove from oven and place 1 slice of mozzarella cheese over the top of each breast, return to oven and bake for about 5-6 minutes.

1378

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 -3 cups pasta sauce, 2 large eggs, beaten, 1 cup grated parmesan cheese, 7 ounces dry breadcrumbs, and more.

Yes, Cheesy Tomato Chicken Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Tomato Chicken Parmesan

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