How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rajas For Tamales?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Oil, 5 whole Poblano Peppers De-seeded And Sliced Into Thin Strips, 1 whole Large White Onion, Sliced Into Thin Strips, 6 whole Roma Tomatoes, Diced, and more.

Is Rajas For Tamales suitable as meat & poultry?

Yes, Rajas For Tamales falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rajas For Tamales?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rajas For Tamales Recipe

Name: Rajas For Tamales
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Oil; 5 whole Poblano Peppers De-seeded And Sliced Into Thin Strips; 1 whole Large White Onion, Sliced Into Thin Strips; 6 whole Roma Tomatoes, Diced; 5 cloves Garlic, Minced; 1 cube Chicken Bouillon; 1 whole Bunch Cilantro, Diced; 2 cups Oaxaca Cheese, Diced Into Small Squares

Rajas For Tamales – a delicious recipe with Oil, White Onion, Tomatoes, Garlic, Chicken Bouillon, Cilantro. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tablespoons Oil
5 whole Poblano Peppers De-seeded And Sliced Into Thin Strips
1 whole Large White Onion, Sliced Into Thin Strips
6 whole Roma Tomatoes, Diced
5 cloves Garlic, Minced
1 cube Chicken Bouillon
1 whole Bunch Cilantro, Diced
2 cups Oaxaca Cheese, Diced Into Small Squares

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rajas For Tamales

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