Cheesy Taco Soup Recipe

Name: Cheesy Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Turkey; 1 whole Onion, Diced; 1 whole Jalapeno, Seeds Removed And Minced; 2 Tablespoons Chili Powder; 1 Tablespoon Cumin; 1 teaspoon Paprika; 1 teaspoon Black Pepper; 1 teaspoon Garlic Powder; 1/2 teaspoons Crushed Red Pepper; 1/2 teaspoons Oregano; 1 can (14 1/2 Oz. Size) Diced Tomatoes; 6 cups Chicken Broth; 1 cup Uncooked Brown Rice; 2 cups Milk; 1 can (15 Oz. Size) Black Beans, Drained And Rinsed; 2 Tablespoons Corn Starch And 1/4 Cup Water, Whisked Into A Slurry; 3 cups Cheddar Cheese; 1 pinch Salt To Taste; Tortilla Chips, For Garnish

Servings: persons

1 pound Ground Turkey
1 whole Onion, Diced
1 whole Jalapeno, Seeds Removed And Minced
2 Tablespoons Chili Powder
1 Tablespoon Cumin
1 teaspoon Paprika
1 teaspoon Black Pepper
1 teaspoon Garlic Powder
1/2 teaspoons Crushed Red Pepper
1/2 teaspoons Oregano
1 can (14 1/2 Oz. Size) Diced Tomatoes
6 cups Chicken Broth
1 cup Uncooked Brown Rice
2 cups Milk
1 can (15 Oz. Size) Black Beans, Drained And Rinsed
2 Tablespoons Corn Starch And 1/4 Cup Water, Whisked Into A Slurry
3 cups Cheddar Cheese
1 pinch Salt To Taste
Tortilla Chips, For Garnish

1
Brown the ground turkey over medium-high heat in a large pot. Drain any excess fat. Add the onions and jalapeno and saute 2 minutes.
2
Add in the spices, tomatoes with juice, and chicken broth. Bring to a simmer.
3
Stir in the rice. Return to a simmer, cover, and let simmer for 40 minutes. Add in the milk and beans and heat until the soup is back to a simmer.
4
Add in the corn starch and water slurry, stirring constantly while bringing the soup to a light boil. The soup should thicken with the slurry. Remove the soup from the heat and stir in the cheddar cheese. Add salt, to taste.
5
Serve with tortilla chips, to garnish.
6
Notes:
7
1. You can also make this with ground beef but since there is so much flavor already I stuck with the ground turkey!
8
2. Keep in mind the tortilla chips are salty so I tend to add only a little salt.

1579

kcal

Calories

Fat

Carbs

176

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 pound Ground Turkey, 1 whole Onion, Diced, 1 whole Jalapeno, Seeds Removed And Minced, 2 Tablespoons Chili Powder, and more.

Yes, Cheesy Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Taco Soup

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