Cheesy Steak Casserole Recipe

Name: Cheesy Steak Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package penne pasta; 3 cups sliced porterhouse steaks or 3 porterhouse steaks; 3/4 cup crumbled cooked bacon or 5 slices bacon; 1 cup chopped carrot; 1 (10 3/4 ounce) can cheddar cheese soup; 1 cup milk; 1 teaspoon crushed dried basil leaves; 1/4 teaspoon seasoned pepper; 1/8 teaspoon garlic powder; 1 1/2 cups shredded mozzarella cheese

Servings: persons

1 (8 ounce) package penne pasta
3 cups sliced porterhouse steaks or 3 porterhouse steaks
3/4 cup crumbled cooked bacon or 5 slices bacon
1 cup chopped carrot
1 (10 3/4 ounce) can cheddar cheese soup
1 cup milk
1 teaspoon crushed dried basil leaves
1/4 teaspoon seasoned pepper
1/8 teaspoon garlic powder
1 1/2 cups shredded mozzarella cheese

1
Preheat oven to degrees F.
2
Bring a large pot of lightly salted water to a boil.
3
Place the penne pasta in the pot,cook for 8 to 10 minutes;drain.Meanwhile,.
4
sprayed the cooking spray in a large skillet over medium-high heat.Add.
5
porterhouse steak slices;saute 6 to 8 minutes or until well done.
6
In a large bowl,combine steak slices,crumbled bacon and carrot;mix well,.
7
stir in cheddar cheese soup,milk,basil,seasoned pepper,garlic powder and cooked penne pasta.
8
Spoon into a lightly greased 11- x 7-inch baking dish.Sprinkle with mozzarella cheese.Bake at 400 degrees for 25 to 30 minutes or until bubbly.Let stand 5 minutes.

1106

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 ounce) package penne pasta, 3 cups sliced porterhouse steaks or 3 porterhouse steaks, 3/4 cup crumbled cooked bacon or 5 slices bacon, 1 cup chopped carrot, and more.

Yes, Cheesy Steak Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Steak Casserole

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