Cheesy Spinach and Turkey Lasagna Rolls Recipe

Name: Cheesy Spinach and Turkey Lasagna Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Lasagna Noodles; 8 oz Mushrooms, sliced; 1 medium Onion, chopped; 1 lb Turkey (i used leftover from thanksgiving), or ground beef, or omit this for a meatless dish; 3 tsp Garlic, minced; 2 tbsp EVO; 10 oz Spinach, fresh; 3 cup Marinara Sauce; 1 cup Ricotta; 1 cup Italian Cheese, shredded; 1/2 cup Mozzarella, shredded; 1 Salt; 1 Black Pepper

Servings: persons

1 box Lasagna Noodles
8 oz Mushrooms, sliced
1 medium Onion, chopped
1 lb Turkey (i used leftover from thanksgiving), or ground beef, or omit this for a meatless dish
3 tsp Garlic, minced
2 tbsp EVO
10 oz Spinach, fresh
3 cup Marinara Sauce
1 cup Ricotta
1 cup Italian Cheese, shredded
1/2 cup Mozzarella, shredded
1 Salt
1 Black Pepper

1
Cook lasagna noodles according to package directions.
2
Preheat oven to 350F.
3
In a large Pan, heat Olive Oil and sautee Mushrooms until soft, add Onions and Turkey (or meat if using), heat thoroughly.
4
If using ground meat you may have to drain if too much liquid accumulates.
5
Add Garlic, continue heating until it becomes fragrant.
6
Add Spinach and heat until wilted.
7
Remove from heat.
8
Pour in a medium bowl, add Ricotta and 1/2 cup Italian Cheese.
9
Stir well.
10
Add Salt and Pepper to taste.
11
Pour about 1 cup Marinara Sauce in the bottom of a 9x13 Pan.
12
Make sure Lasagna Noodles are dry.
13
Spread a small amount of mixture on each Noodle and roll up.
14
Place in pan seam side down.
15
You may have a couple Noodles left over depending on the amount of mixture.
16
I discarded the broken noodles and used 15 for this dish.
17
Pour the remaining Marinara Sauce over the rolls.
18
Sprinkle the remaining Italian Cheese and all the Mozzarella on top.
19
Cover with foil and bake for 30 to 40 minutes.
20
Uncover and bake or broil for a few minutes to brown the cheese (optional).
21
Let cool a few minutes before serving.

688

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 box Lasagna Noodles, 8 oz Mushrooms, sliced, 1 medium Onion, chopped, 1 lb Turkey (i used leftover from thanksgiving), or ground beef, or omit this for a meatless dish, and more.

Yes, Cheesy Spinach and Turkey Lasagna Rolls falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Spinach and Turkey Lasagna Rolls

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