How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Mac Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 c. chopped onion, 1 clove garlic, minced, 1 Tbsp. paprika, and more.

Is Beef-Mac Casserole suitable as pasta & noodles?

Yes, Beef-Mac Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Mac Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Mac Casserole Recipe

Name: Beef-Mac Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. lean ground beef; 1 c. chopped onion; 1 clove garlic, minced; 1 Tbsp. paprika; 1 c. sour cream; 1 1/2 tsp. salt; 2 (8 oz.) cans Hunt's tomato sauce; 2 c. elbow macaroni, cooked and drained

Beef-Mac Casserole – a delicious recipe with lean ground beef, onion, clove garlic, paprika, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lean ground beef
1 c. chopped onion
1 clove garlic, minced
1 Tbsp. paprika
1 c. sour cream
1 1/2 tsp. salt
2 (8 oz.) cans Hunt's tomato sauce
2 c. elbow macaroni, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Chicken-N-Pasta
Tony'S Tasty Noodles
Peking Pork Pasta Salad
Spaghetti And Meatballs

Beef-Mac Casserole

How did you like this recipe?

Frequently Asked Questions