How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Southern Hash Brown Casserole?

You need 11 ingredients. The key ingredients include: 32 ounces frozen southern style hash brown potatoes, 1/2 pint sour cream, 10 1/2 ounces cream of chicken soup, 1 egg, beaten, and more.

Is Cheesy Southern Hash Brown Casserole suitable as breakfast?

Yes, Cheesy Southern Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Southern Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Southern Hash Brown Casserole Recipe

Name: Cheesy Southern Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces frozen southern style hash brown potatoes; 1/2 pint sour cream; 10 1/2 ounces cream of chicken soup; 1 egg, beaten; 2 cups shredded cheddar cheese, divided; 2 cups crushed Ritz crackers, divided; 1 medium onion, diced; salt; pepper; 5 slices of cooked crumbled bacon; 1 cup butter, melted

Start your day right with this Cheesy Southern Hash Brown Casserole recipe. Made with potatoes, sour cream, cream of chicken soup and egg. Easy step-by-…

This Cheesy Southern Hash Brown Casserole relies on simple, everyday ingredients such as pint sour cream, cream of chicken soup, egg, beaten and medium onion, diced. It comes together quickly and makes 4 servings, at about 1202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1202

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheesy Southern Hash Brown Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions