Cheesy Sausage Zucchini Casserole Recipe

Name: Cheesy Sausage Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup uncooked white rice; 1 cup water; 1 pound pork sausage; 1/4 cup chopped onion; 1 cup diced fresh tomato; 4 cups cubed zucchini squash; 2 (4 ounce) cans sliced mushrooms, drained; 1 (8 ounce) package processed cheese food, cubed; 1 pinch dried oregano; salt and pepper to taste

Servings: persons

1/2 cup uncooked white rice
1 cup water
1 pound pork sausage
1/4 cup chopped onion
1 cup diced fresh tomato
4 cups cubed zucchini squash
2 (4 ounce) cans sliced mushrooms, drained
1 (8 ounce) package processed cheese food, cubed
1 pinch dried oregano
salt and pepper to taste

1
Combine the rice and water in a small saucepan, and bring to a boil. Reduce heat to low, and simmer for about 20 minutes, or until tender. Remove from heat, and set aside.
2
Preheat the oven to 325 degrees F (165 degrees C).
3
Cook sausage and onion in a large skillet over medium heat, stirring until evenly browned. Drain excess grease. Stir in zucchini and tomatoes, and cook until tender. Stir in rice, mushrooms, and cheese. Season with oregano, salt, and pepper. Spread into a 9x13 inch baking dish, or a 2 quart casserole dish.
4
Bake, uncovered, for 1 hour in the preheated oven, or until lightly browned and bubbly.

593

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup uncooked white rice, 1 cup water, 1 pound pork sausage, 1/4 cup chopped onion, and more.

Yes, Cheesy Sausage Zucchini Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Sausage Zucchini Casserole

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