Cheesy Sausage Soup Recipe

Name: Cheesy Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Sausage (I Used Italian); 1 cup Chopped Onions; 1 cup Shredded Carrots; 1 cup Chopped Celery; 1 teaspoon Dried Basil; 1 teaspoon Dried Parsley; 2 Tablespoons Butter; 3 cups Low Sodium Chicken Broth; 4 cups Peeled And Diced Potatoes; 1-1/2 cup Milk; 2 cups Shredded Cheddar Cheese; 1 teaspoon Salt; 1/2 teaspoons Ground Pepper; 1/4 cups Sour Cream

Servings: persons

1 pound Ground Sausage (I Used Italian)
1 cup Chopped Onions
1 cup Shredded Carrots
1 cup Chopped Celery
1 teaspoon Dried Basil
1 teaspoon Dried Parsley
2 Tablespoons Butter
3 cups Low Sodium Chicken Broth
4 cups Peeled And Diced Potatoes
1-1/2 cup Milk
2 cups Shredded Cheddar Cheese
1 teaspoon Salt
1/2 teaspoons Ground Pepper
1/4 cups Sour Cream

1
1. In a large saucepan, brown sausage over medium heat. When it's done, drain off the grease and put the sausage into a large soup pot. In the same saucepan, saute onions, carrots, celery, basil and parsley in 2 tablespoons of butter until softened (about 10-12 minutes).
2
2. Add broth, veggies and potatoes into the soup pot with the sausage. Bring to a boil then cover the pot and reduce heat. Simmer for 10-12 minutes or until potatoes are tender.
3
3. Stir in milk, cheese, salt and pepper. Continue stirring until the cheese has melted. Remove from heat and stir in sour cream. Keep warm over low heat until ready to serve.
4
4. Serve with crusty French bread.

862

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound Ground Sausage (I Used Italian), 1 cup Chopped Onions, 1 cup Shredded Carrots, 1 cup Chopped Celery, and more.

Yes, Cheesy Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Sausage Soup

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