Cheesy Sausage Quiche Recipe

Name: Cheesy Sausage Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. pork sausage links; 1 Pet-Ritz deep dish pie crust shell; 2 eggs, beaten; 1 Tbsp. flour; 1 Tbsp. parsley flakes; 1/4 tsp. garlic salt; 1/2 c. onion, thinly sliced; 1/3 c. green pepper, chopped; 1 1/2 c. sharp Cheddar cheese, grated; 1 c. Pet evaporated milk; 3/4 tsp. seasoned salt; 1/4 tsp. pepper

Servings: persons

3/4 lb. pork sausage links
1 Pet-Ritz deep dish pie crust shell
2 eggs, beaten
1 Tbsp. flour
1 Tbsp. parsley flakes
1/4 tsp. garlic salt
1/2 c. onion, thinly sliced
1/3 c. green pepper, chopped
1 1/2 c. sharp Cheddar cheese, grated
1 c. Pet evaporated milk
3/4 tsp. seasoned salt
1/4 tsp. pepper

1
Preheat oven to 375u00b0.
2
In medium skillet, fry sausage until cooked.
3
Remove sausage; drain on paper towel.
4
Reserve 2 tablespoons fat.
5
Saute onion and green pepper in reserved fat for 2 to 3 minutes.
6
Slice sausage.
7
Combine cheese and flour.
8
Stir in sausage slices, green pepper and onion.
9
Spread in pie crust shell.
10
Mix remaining ingredients; pour into shell.
11
Bake on cookie sheet for 35 to 40 minutes, or until browned and filling is set.

709

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 lb. pork sausage links, 1 Pet-Ritz deep dish pie crust shell, 2 eggs, beaten, 1 Tbsp. flour, and more.

Yes, Cheesy Sausage Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cheesy Sausage Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions