How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Sausage Or Hamburger Quiche?

You need 12 ingredients. The key ingredients include: 3/4 lb. sausage or hamburger, 1/2 c. onion, thinly sliced, 1/3 c. green pepper, chopped, 1 1/2 c. sharp cheese, grated, and more.

Is Cheesy Sausage Or Hamburger Quiche suitable as breakfast?

Yes, Cheesy Sausage Or Hamburger Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Sausage Or Hamburger Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Sausage Or Hamburger Quiche Recipe

Name: Cheesy Sausage Or Hamburger Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. sausage or hamburger; 1/2 c. onion, thinly sliced; 1/3 c. green pepper, chopped; 1 1/2 c. sharp cheese, grated; 1 Tbsp. flour; 1 unbaked pie shell; 2 eggs, beaten; 1 c. Pet milk; 1 Tbsp. parsley flakes; 3/4 tsp. seasoned salt; 1/4 tsp. salt; 1/4 tsp. pepper

Start your day right with this Cheesy Sausage Or Hamburger Quiche recipe. Made with sausage, onion, green pepper and sharp cheese. Easy step-by-step ins…

This Cheesy Sausage Or Hamburger Quiche relies on simple, everyday ingredients such as sausage or hamburger, onion, thinly sliced, green pepper, chopped and sharp cheese, grated. It comes together quickly and makes 4 servings, at about 642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Sausage Or Hamburger Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions