How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Rice, Mushrooms And Peas?

You need 4 ingredients. The key ingredients include: 1 (10 ounce) package frozen peas, cooked and drained, 1 (4 1/2 ounce) jar sliced mushrooms, 1/2 lb Velveeta cheese, cubed, 2 1/4 cups cooked rice.

Is Cheesy Rice, Mushrooms And Peas suitable as general?

Yes, Cheesy Rice, Mushrooms And Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Rice, Mushrooms And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Rice, Mushrooms And Peas Recipe

Name: Cheesy Rice, Mushrooms And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen peas, cooked and drained; 1 (4 1/2 ounce) jar sliced mushrooms; 1/2 lb Velveeta cheese, cubed; 2 1/4 cups cooked rice

Try this homemade Cheesy Rice, Mushrooms And Peas recipe the whole family will love. Made with frozen peas, mushrooms, Velveeta cheese and rice. Easy st…

This Cheesy Rice, Mushrooms And Peas relies on simple, everyday ingredients such as velveeta cheese, cubed and cooked rice. It comes together quickly and makes 4 servings, at about 628 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (10 ounce) package frozen peas, cooked and drained
1 (4 1/2 ounce) jar sliced mushrooms
1/2 lb Velveeta cheese, cubed
2 1/4 cups cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
General

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