Cheesy Rice and Bean Torta

1. 1

   Combine all ingredients except oil.

2. 2

   Heat oil in medium skillet on medium heat.

3. 3

   Add rice mixture; press firmly onto bottom of skillet with back of spatula.

4. 4

   Cook 10 min.

5. 5

   or until bottom is golden brown.

6. 6

   Loosen torta from bottom of skillet; tip skillet and slide torta onto plate.

7. 7

   Invert skillet over torta; flip skillet and plate over.

8. 8

   Return to heat; cook 10 min.

9. 9

   or until bottom is golden brown.

10. 10

    Slide torta onto plate.

11. 11

    Cut into wedges to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.