How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Potatoes?

You need 10 ingredients. The key ingredients include: 10 potatoes, cooked and diced, 1/2 lb. processed chicken, diced, 1 large onion, cut up, 1 small jar pimentos (optional), and more.

Is Cheesy Potatoes suitable as meat & poultry?

Yes, Cheesy Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Potatoes Recipe

Name: Cheesy Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 potatoes, cooked and diced; 1/2 lb. processed chicken, diced; 1 large onion, cut up; 1 small jar pimentos (optional); 1/2 green pepper, cut up; parsley; 1/4 c. milk; 1 Tbsp. flour; 1/2 tsp. salt; 1/4 lb. oleo, melted

Try this homemade Cheesy Potatoes recipe the whole family will love. Made with potatoes, chicken, onion and pimentos. Easy step-by-step instructions inc…

This Cheesy Potatoes relies on simple, everyday ingredients such as potatoes, cooked and diced, processed chicken, diced, large onion, cut up and green pepper, cut up. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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