How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Potato Casserole (Crockpot)?

You need 9 ingredients. The key ingredients include: 2 (16 ounce) packages frozen hash browns (with or without peppers) or (16 ounce) packages cubed potatoes, 1 (10 ounce) can cream of chicken soup, 1 (8 ounce) sour cream, 1 small onions, diced or 1 tablespoon onion flakes, and more.

Is Cheesy Potato Casserole (Crockpot) suitable as soups & stews?

Yes, Cheesy Potato Casserole (Crockpot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Potato Casserole (Crockpot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Potato Casserole (Crockpot) Recipe

Name: Cheesy Potato Casserole (Crockpot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) packages frozen hash browns (with or without peppers) or (16 ounce) packages cubed potatoes; 1 (10 ounce) can cream of chicken soup; 1 (8 ounce) sour cream; 1 small onions, diced or 1 tablespoon onion flakes; 1/4 cup butter, plus; 3 tablespoons butter, melted, divided; 2 cups shredded cheddar cheese; 1 1/2 - 2 cups herb seasoned stuffing mix (can use chicken or other); season salt (to taste)

Cheesy Potato Casserole (Crockpot) – a delicious recipe with browns, cream of chicken soup, sour cream, onions, butter, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (16 ounce) packages frozen hash browns (with or without peppers) or (16 ounce) packages cubed potatoes
1 (10 ounce) can cream of chicken soup
1 (8 ounce) sour cream
1 small onions, diced or 1 tablespoon onion flakes
1/4 cup butter, plus
3 tablespoons butter, melted, divided
2 cups shredded cheddar cheese
1 1/2 - 2 cups herb seasoned stuffing mix (can use chicken or other)
season salt (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Soups & Stews

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