How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Pinto Beans?

You need 14 ingredients. The key ingredients include: 4 (15 ounce) cans pinto beans, divided, rinsed and drained, 1/3 cup crisco vegetable oil, 2 cups chopped onions, 1 cup chopped red pepper, and more.

Is Cheesy Pinto Beans suitable as soups & stews?

Yes, Cheesy Pinto Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Pinto Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Pinto Beans Recipe

Name: Cheesy Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (15 ounce) cans pinto beans, divided, rinsed and drained; 1/3 cup crisco vegetable oil; 2 cups chopped onions; 1 cup chopped red pepper; 1 cup chopped yellow pepper; 2 tablespoons chopped garlic; 2 tablespoons chili powder; 2 teaspoons ground cumin; 1 (28 ounce) can chopped tomatoes, drained and liquid reserved; 1 cup chicken broth; 1 teaspoon hot pepper sauce; 8 tablespoons chopped cilantro, divided; 2 cups crushed tortilla chips; 1 cup shredded monterey jack pepper cheese or 1 cup Mexican blend cheese

Try this homemade Cheesy Pinto Beans recipe the whole family will love. Made with pinto beans, vegetable oil, onions and red pepper. Easy step-by-step i…

This Cheesy Pinto Beans relies on simple, everyday ingredients such as crisco vegetable oil, chopped onions, chopped red pepper and chopped yellow pepper. It comes together quickly and makes 4 servings, at about 634 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Pinto Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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