Cheesy Onion Potatoes

1. 1

   Preheat oven to 400 degrees.

2. 2

   Place potatoes in a 9x13 baking dish coated with nonstick cooking spray.

3. 3

   Dot with butter, and sprinkle dry onion soup mix over the top.

4. 4

   Cover and bake at 400 degrees for 25 minutes, then uncover and stir, making sure potatoes do not stick to pan.

5. 5

   Cover and bake 30 more minutes.

6. 6

   Sprinkle with cheese and green onions, serve immediately.

7. 7

   Do not wait too long to serve or cheese will puddle to the bottom of the pan too much.

8. 8

   Very good served with bottled ranch dressing for dipping.

* Per serving · 4 servings · Values may vary.

No additional tips available.