Cheesy Noodle Bake Recipe

Name: Cheesy Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup onion, chopped; 1 tablespoon unbleached flour; 1 teaspoon salt; ½ teaspoon dry mustard; ⅛ teaspoon black pepper; ⅓ cup nonfat milk; 1 ½ cups fat-free cottage cheese; 3 cups No Yolks egg noodle substitute, cooked; 1 teaspoon parsley; ¾ cup low-fat cheddar cheese, shredded

Servings: persons

½ cup onion, chopped
1 tablespoon unbleached flour
1 teaspoon salt
½ teaspoon dry mustard
⅛ teaspoon black pepper
⅓ cup nonfat milk
1 ½ cups fat-free cottage cheese
3 cups No Yolks egg noodle substitute, cooked
1 teaspoon parsley
¾ cup low-fat cheddar cheese, shredded

1
Cover and microwave onions in a 2-quart glass dish until tender.
2
Blend in flour, sald, mustard, black pepper, and milk.
3
Mix well.
4
Microwave, uncovered, for one minute, or until mixture boils and thickens.
5
Stir in cottage cheese, noodles, and parsley.
6
Cover and microwave 6 minutes, or until hot.
7
Stir in cheese.
8
Microwave, uncovered, until cheese has melted, three minutes.

552

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup onion, chopped, 1 tablespoon unbleached flour, 1 teaspoon salt, ½ teaspoon dry mustard, and more.

Yes, Cheesy Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Noodle Bake

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