Cheesy Mushroom Appetizers

1. 1

   Unroll crescent dough into two long rectangles; seal seams and perforations. In a large bowl, combine the cream cheese, mushrooms, garlic powder and Cajun seasoning. Spread over dough to within 1 in. of edges.

2. 2

   Roll up each rectangle, jelly-roll style, starting with a long side; seal edges. Place seam side down on a greased

3. 3

   .

4. 4

   Beat egg and water; brush over dough. Sprinkle with cheese. Bake at 375u00b0 for 20-25 minutes or until golden brown. Cut into slices.

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