Cheesy Meat Loaf

Name: Cheesy Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 egg; 1 1/2 c. fresh bread crumbs; 1 (8 oz.) can tomato sauce; 1 c. shredded American cheese; 1/2 c. finely chopped onions; 1/4 c. finely chopped green peppers; 1/2 tsp. thyme leaves, crushed; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 731 kcal · Meat & Poultry

Jump to Recipe

Cheesy Meat Loaf – a delicious recipe with ground beef, egg, bread crumbs, tomato sauce, American cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 egg
1 1/2 c. fresh bread crumbs
1 (8 oz.) can tomato sauce
1 c. shredded American cheese
1/2 c. finely chopped onions
1/4 c. finely chopped green peppers
1/2 tsp. thyme leaves, crushed
1/2 tsp. salt
1/4 tsp. pepper

1
["Combine all ingredients in a medium mixing bowl; blend thoroughly.", "Spread mixture evenly in a glass loaf dish.", "Cover with wax paper.", "Microwave at power level ""High"" for 18 to 20 minutes or until center is no longer pink when fork or knife is inserted.", "Let stand, covered, for 5 minutes before serving."]

731

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 egg, 1 1/2 c. fresh bread crumbs, 1 (8 oz.) can tomato sauce, and more.

Yes, Cheesy Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
731 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zippy Potato Skins
Chicken Casserole
Turkey Giblet-Pecan Stuffing
3-Bean Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy