How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Chicken Gumbo?

You need 9 ingredients. The key ingredients include: 6 boneless skinless chicken thighs, 14 ounces chicken broth (1 can), 3 cups water, 1/2 lb fully cooked smoked link sausage or 1/2 lb smoked kielbasa, cut into 1/2-inch slices, and more.

Is Tomato Chicken Gumbo suitable as meat & poultry?

Yes, Tomato Chicken Gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato Chicken Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Chicken Gumbo Recipe

Name: Tomato Chicken Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken thighs; 14 ounces chicken broth (1 can); 3 cups water; 1/2 lb fully cooked smoked link sausage or 1/2 lb smoked kielbasa, cut into 1/2-inch slices; 1/2 cup uncooked long grain rice; 16 ounces tomato sauce (2-8oz cans); 14 1/2 diced tomatoes with onion and garlic, undrained (1 can); 11 ounces whole kernel corn, drained; 1 medium green pepper, diced

Try this homemade Tomato Chicken Gumbo recipe the whole family will love. Made with chicken thighs, chicken broth, water and sausage. Easy step-by-step …

This Tomato Chicken Gumbo relies on simple, everyday ingredients such as chicken broth (1 can), water, uncooked long grain rice and tomato sauce (2-8oz cans). It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken thighs
14 ounces chicken broth (1 can)
3 cups water
1/2 lb fully cooked smoked link sausage or 1/2 lb smoked kielbasa, cut into 1/2-inch slices
1/2 cup uncooked long grain rice
16 ounces tomato sauce (2-8oz cans)
14 1/2 diced tomatoes with onion and garlic, undrained (1 can)
11 ounces whole kernel corn, drained
1 medium green pepper, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Tomato Chicken Gumbo

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions