Cheesy Herb Pizza Recipe

Name: Cheesy Herb Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 pound bulk pork sausage; 3 cups biscuit/baking mix; 2/3 cup water; 1 can (8 ounces) tomato sauce; 1 cup canned diced tomatoes; 1 medium onion, diced; 1 small green pepper, diced; 1/2 teaspoon dried thyme; 1/2 teaspoon dried parsley flakes; 1/2 teaspoon celery seed; 1/2 teaspoon salt; 1/4 teaspoon onion salt; 1/4 teaspoon pepper; 1 can (4 ounces) mushroom stems and pieces, drained; 2 cups shredded cheddar cheese; 2-1/2 cups shredded part-skim mozzarella cheese

Servings: persons

1 pound ground beef
1 pound bulk pork sausage
3 cups biscuit/baking mix
2/3 cup water
1 can (8 ounces) tomato sauce
1 cup canned diced tomatoes
1 medium onion, diced
1 small green pepper, diced
1/2 teaspoon dried thyme
1/2 teaspoon dried parsley flakes
1/2 teaspoon celery seed
1/2 teaspoon salt
1/4 teaspoon onion salt
1/4 teaspoon pepper
1 can (4 ounces) mushroom stems and pieces, drained
2 cups shredded cheddar cheese
2-1/2 cups shredded part-skim mozzarella cheese

1
In a large skillet, cook beef and sausage over medium heat until no longer pink; drain and set aside. In a large bowl, combine biscuit mix and water to form a soft dough.
2
Press into a greased 15x10x1-in. baking pan. In a saucepan, combine the next 10 ingredients. Bring to a boil. Reduce heat and simmer for 5 minutes; spoon over crust. Crumble meat mixture over sauce; top with mushrooms. Sprinkle with cheddar and mozzarella cheeses.
3
Cover loosely with foil and bake at 350u00b0 for 35-40 minutes. Uncover; bake 5-10 minutes longer or until the pizza is browned and cheese is melted.

994

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 pound ground beef, 1 pound bulk pork sausage, 3 cups biscuit/baking mix, 2/3 cup water, and more.

Yes, Cheesy Herb Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Herb Pizza

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