Cheesy Ground Beef & Mushroom Potato Fries

1. 1

   Heat oven to 425 degrees F.

2. 2

   Cook fries as directed on package.

3. 3

   Meanwhile, brown meat with onions in large skillet; drain.

4. 4

   Add mushrooms; cook 4 to 5 min.

5. 5

   or until tender.

6. 6

   Stir in sauce; cook 3 to 4 min.

7. 7

   or until heated through, stirring occasionally.

8. 8

   Transfer fries to baking dish; top with meat sauce and cheese.

9. 9

   Bake 2 min.

10. 10

    or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.