Try this homemade Cheesy Grits With Corn & Kale recipe the whole family will love. Made with Chicken Broth, Grits, stalks Kale and Cheddar Cheese. Easy …
This Cheesy Grits With Corn & Kale relies on simple, everyday ingredients such as chicken broth, quick-cooking grits and salt and pepper. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026