Cheesy Grits Casserole

1. 1

   Crumble the sausage into a frying pan and cook over medium heat until no longer pink and it is a little crispy; drain and set aside.

2. 2

   In a saucepan bring water, salt & Johnny's to a boil.

3. 3

   Slowly stir in the grits then reduce heat and cook for 4-5 minutes, stirring often.

4. 4

   Remove from heat and temper your eggs with a small amount of the grits, return all to the saucepan.

5. 5

   Stir in the sausage, 1 c. of cheese, milk, butter, and then stir until all of the butter is melted.

6. 6

   Transfer to greased 13x9 baking dish, sprinkle with the remaining cheese and bake uncovered at 350 degrees for 50-60 minutes or until the

* Per serving · 4 servings · Values may vary.

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