How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Crock-Pot Potatoes?

You need 4 ingredients. The key ingredients include: 2 lb. bag frozen shredded hash browns, 2 cans Cheddar cheese soup, 1 can (12 oz.) evaporated milk, 1 can French-fried onion rings.

Is Cheesy Crock-Pot Potatoes suitable as soups & stews?

Yes, Cheesy Crock-Pot Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Crock-Pot Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Crock-Pot Potatoes Recipe

Name: Cheesy Crock-Pot Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. bag frozen shredded hash browns; 2 cans Cheddar cheese soup; 1 can (12 oz.) evaporated milk; 1 can French-fried onion rings

Cheesy Crock-Pot Potatoes – a delicious recipe with browns, Cheddar cheese soup, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. bag frozen shredded hash browns
2 cans Cheddar cheese soup
1 can (12 oz.) evaporated milk
1 can French-fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Soups & Stews

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Cheesy Crock-Pot Potatoes

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