Cheesy Creamy Chicken And Broccoli Casserole Recipe

Name: Cheesy Creamy Chicken And Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless skinless chicken breasts, about 3 cups (steamed and cubed); 1 lb broccoli, steamed and chopped (frozen may be substituted, but steam it too); 1 cup light sour cream (Cabot preferred); 1 cup reduced-fat mayonnaise (Kraft preferred); 10 ounces cream of chicken soup, undiluted (98% fat free works, too); 1 tablespoon lime juice; 1 tablespoon garlic, minced; 2 cups low-fat cheddar cheese, shredded; salt, to taste (optional); 1/2 teaspoon white pepper

Servings: persons

1 1/2 lbs boneless skinless chicken breasts, about 3 cups (steamed and cubed)
1 lb broccoli, steamed and chopped (frozen may be substituted, but steam it too)
1 cup light sour cream (Cabot preferred)
1 cup reduced-fat mayonnaise (Kraft preferred)
10 ounces cream of chicken soup, undiluted (98% fat free works, too)
1 tablespoon lime juice
1 tablespoon garlic, minced
2 cups low-fat cheddar cheese, shredded
salt, to taste (optional)
1/2 teaspoon white pepper

1
Preheat oven to 350u00b0; you'll need a 13 x 9 pan for this recipe.
2
In the 13 x 9 pan, spread out the broccoli; then layer the chicken atop the broccoli.
3
Combine the sour cream, mayonnaise, soup, lime juice, garlic and salt & pepper.
4
Spread this mixture over the broccoli/chicken; top with the cheddar cheese.
5
Cover with aluminum foil and bake in the preheated oven for 30 minutes.
6
Remove the foil and bake 15 minutes, more or less, until hot and bubbly.
7
TIP: you may serve this with hot rice or pasta if you want a starch with your meal.

1194

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lbs boneless skinless chicken breasts, about 3 cups (steamed and cubed), 1 lb broccoli, steamed and chopped (frozen may be substituted, but steam it too), 1 cup light sour cream (Cabot preferred), 1 cup reduced-fat mayonnaise (Kraft preferred), and more.

Yes, Cheesy Creamy Chicken And Broccoli Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Creamy Chicken And Broccoli Casserole

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