How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Corn On The Cob ?

You need 6 ingredients. The key ingredients include: 1/2 cup mayonnaise, 5 ears corn, husks and silk removed, 1 cup shredded Parmesan, Chili powder, and more.

Is Cheesy Corn On The Cob suitable as soups & stews?

Yes, Cheesy Corn On The Cob falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Corn On The Cob ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Corn On The Cob Recipe

Name: Cheesy Corn On The Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 5 ears corn, husks and silk removed; 1 cup shredded Parmesan; Chili powder; 1 teaspoon salt; 1 teaspoon freshly ground black pepper

Cheesy Corn On The Cob – a delicious recipe with mayonnaise, corn, Parmesan, Chili powder, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup mayonnaise
5 ears corn, husks and silk removed
1 cup shredded Parmesan
Chili powder
1 teaspoon salt
1 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesy Corn On The Cob

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