How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Corn Casserole?

You need 10 ingredients. The key ingredients include: 4 Tablespoons Butter, Divided, 1/2 cups Finely Chopped Onion, 2 cans (15 Oz. Can) Whole Kernel Corn, Drained, 1 can (10.75 Oz. Can) Cream Of Chicken Soup, and more.

Is Cheesy Corn Casserole suitable as soups & stews?

Yes, Cheesy Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Corn Casserole Recipe

Name: Cheesy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Butter, Divided; 1/2 cups Finely Chopped Onion; 2 cans (15 Oz. Can) Whole Kernel Corn, Drained; 1 can (10.75 Oz. Can) Cream Of Chicken Soup; 1-1/2 cup Shredded Sharp Cheddar Cheese; 1 whole Beaten Egg; 1/2 cups Sour Cream; Kosher Salt (light) And Fresh Ground Pepper; 1/4 teaspoons Coriander; 1/2 cups Ritz Crackers Crumbled

Try this homemade Cheesy Corn Casserole recipe the whole family will love. Made with Butter, Onion, Kernel Corn and Cream Of Chicken Soup. Easy step-by-…

This Cheesy Corn Casserole relies on simple, everyday ingredients such as butter, divided, finely chopped onion, whole beaten egg and sour cream. It comes together quickly and makes 4 servings, at about 644 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheesy Corn Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions