How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chicken Subs?

You need 7 ingredients. The key ingredients include: 12 oz. boneless skinless chicken breasts, cut into strips, 1 envelope Parmesan Italian or Caesar salad dressing mix, 1 c. sliced fresh mushrooms, 1/2 c. sliced red onion, and more.

Is Cheesy Chicken Subs suitable as meat & poultry?

Yes, Cheesy Chicken Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Chicken Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken Subs Recipe

Name: Cheesy Chicken Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. boneless skinless chicken breasts, cut into strips; 1 envelope Parmesan Italian or Caesar salad dressing mix; 1 c. sliced fresh mushrooms; 1/2 c. sliced red onion; 1/4 c. vegetable oil; 4 submarine sandwich rolls, split and toasted; 4 slices Swiss cheese

Cheesy Chicken Subs – a delicious recipe with chicken breasts, Parmesan Italian, mushrooms, red onion, vegetable oil, sandwich rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 oz. boneless skinless chicken breasts, cut into strips
1 envelope Parmesan Italian or Caesar salad dressing mix
1 c. sliced fresh mushrooms
1/2 c. sliced red onion
1/4 c. vegetable oil
4 submarine sandwich rolls, split and toasted
4 slices Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

California Steak Sandwich
Nepalese Chicken Curry - The Best
Beef, Acorn Squash And Potato Crock Pot
Baked Lemon Chicken

Cheesy Chicken Subs

How did you like this recipe?

Frequently Asked Questions