Cheesy Chicken Roll-Ups Recipe

Name: Cheesy Chicken Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. minced onions; 1 tsp. minced green peppers; 1 Tbsp. margarine, melted; 1 (5 oz.) can chicken, drained; 1 1/2 c. (6 oz.) shredded sharp Cheddar cheese, divided; 1/2 c. sour cream; 1 tsp. hot sauce; 1/4 tsp. pepper; 1 (10 oz.) can cream of chicken soup, undiluted; 2/3 c. milk; 1 (10 oz.) can buttermilk biscuits

Servings: persons

1 Tbsp. minced onions
1 tsp. minced green peppers
1 Tbsp. margarine, melted
1 (5 oz.) can chicken, drained
1 1/2 c. (6 oz.) shredded sharp Cheddar cheese, divided
1/2 c. sour cream
1 tsp. hot sauce
1/4 tsp. pepper
1 (10 oz.) can cream of chicken soup, undiluted
2/3 c. milk
1 (10 oz.) can buttermilk biscuits

1
Saute
2
onions
3
and green peppers in margarine in medium skillet
4
until
5
tender.
6
Stir
7
in
8
chicken, 1 cup cheese, sour cream,
9
hot
10
sauce
11
and
12
pepper.
13
Roll
14
each biscuit to 1/4 to 1/8-inch
15
thickness.
16
Spread
17
each biscuit with about 2 tablespoons
18
chicken mixture.
19
Roll up biscuits jelly roll fashion, pinching
20
edge to seal.
21
Place rolls in a lightly greased 10 x 6 x 2-inch baking dish.
22
Bake at 450u00b0 for 10 to 12 minutes.

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. minced onions, 1 tsp. minced green peppers, 1 Tbsp. margarine, melted, 1 (5 oz.) can chicken, drained, and more.

Yes, Cheesy Chicken Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken Roll-Ups

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