How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chicken Hash Brown Casserole?

You need 9 ingredients. The key ingredients include: 2 (10 1/2 ounce) cans cream of chicken soup, 1/2 cup sour cream, 1 cup chicken broth, 3/4 teaspoon pepper, and more.

Is Cheesy Chicken Hash Brown Casserole suitable as breakfast?

Yes, Cheesy Chicken Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Chicken Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken Hash Brown Casserole Recipe

Name: Cheesy Chicken Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 ounce) cans cream of chicken soup; 1/2 cup sour cream; 1 cup chicken broth; 3/4 teaspoon pepper; 1 1/2 cups shredded cheese, Mexican blend, divided; 2 (20 ounce) packages refrigerated shredded hash browns; 1 lb cooked shredded chicken; 1 cup crushed Ritz cracker; 2 tablespoons melted butter

Start your day right with this Cheesy Chicken Hash Brown Casserole recipe. Made with cream of chicken soup, sour cream, chicken broth and pepper. Easy s…

This Cheesy Chicken Hash Brown Casserole relies on simple, everyday ingredients such as sour cream, chicken broth, pepper and cooked shredded chicken. It comes together quickly and makes 4 servings, at about 647 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 (10 1/2 ounce) cans cream of chicken soup
1/2 cup sour cream
1 cup chicken broth
3/4 teaspoon pepper
1 1/2 cups shredded cheese, Mexican blend, divided
2 (20 ounce) packages refrigerated shredded hash browns
1 lb cooked shredded chicken
1 cup crushed Ritz cracker
2 tablespoons melted butter

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Quick Info

Servings
4 servings
Calories
647 kcal
Category
Breakfast

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